Turkey

Turkey passed on Thanksgiving Day (brined, delicious). Then I made bone broth out of it (36 hours) and my son had some turkey soup, with ground turkey meatballs, and cauliflower in it. Delicious. He had a few bowls of the soup. So now he’s added back turkey, rice, and peas. We are on the road to healing (though he is reacting to something at the moment, and we don’t know what, so we’re stalled in adding things back in). Now that we’ve been supplementing Molybdenum for a month, I want to trial eggs, but we have to wait for the current reaction to dissipate. My daughter added back oranges in the form of clementines, so she’s expanding her diet as well! And I got chocolate back. Woo hoo!